In this episode, we talk about cooking for our kids. We share some of our favorite tips for keeping kids fed, things our picky kids like to eat and how we make home cooking and parenthood work together at home.
Resources shared in this episode:
- Ellyn Satter & the Division of Responsibility
- The Lazy Genius & the meal formula
- Lunchbots lunchboxes
- Didn’t I just feed you? podcast
Recipes mentioned in this episode:
- Dutch baby from NYT
- Roasted red pepper, almond and garlic dip from Epicurious
- Turkey ricotta meatballs, from Small Victories
- Lamb rogan josh, from the Indian Instant Pot cookbook
Cookbooks we mentioned:
- Salt Fat Acid Heat, by Samin Nosrat
- Six Seasons, by Joshua McFadden
- Indian Instant Pot Cookbook, by Urvashi Pitre
- Sheet Pan Suppers, by Molly Gilbert
- One Pan and Done, by Molly Gilbert
- Small Victories, by Julia Turshen
- Simply Julia, by Julia Turshen
Join our Cookbook Club!
- Our Instagram, @cookbookclubshow
- E-mail us: cookbookclubshow@gmail.com
- Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray
- Cook along with us! Next cookbook episode (releasing 10/6/2021): The Indian Instant Pot, by Urvashi Pitre