We like veggie burgers, but have we cooked that many? Turns out, this episode sent Sara down a rabbit hole of making veggie burger recipes and they are tricky! Renee weighs in with her favorite store-bought veggie burger options and we have some clear winners to recommend.
Recipes and resources mentioned in this episode:
- The Ultimate Veggie Burger (NYT)
- Black bean burgers (NYT)
- Really awesome black bean burgers (Serious Eats)
- Best Veggie Burger (Love & Lemons)
- Sweet potato, quinoa, spinach and red lentil burger (NYT)
- White bean burgers (NYT)
- Beautiful burger buns (King Arthur Flour)
- Multigrain veggie burger (Grains for Every Season)
- Vegetarian black bean burger (Ultimate Veg)
- Beet & Pinto burger (America’s Test Kitchen Vegan for Everybody)
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- Cook along with us! Our next cookbook episode (airing 6/11/2025): The Book on Pie, by Erin Jeanne McDowell