Pull out your fish spatulas, your timers, your whisks. Joined by Rebecca Ringquist, we round up our favorite tools that make cooking more satisfying and effective. Pick one up for a cook in your life before the holidays!
Our favorite kitchen tools:
- Fish spatula
- Rosle whisk/balloon whisk/silicone whisk/flat whisk
- Edlund kitchen tongs
- Kuhn Rikon peeler
- Peanut butter spreader (similar here)
- Tovolo flex-core spatulas
- GIR spatula
- Williams Sonoma metal measuring spoons/cups
- Stainless steel bowls
- Magnetic measuring spoons
- Narrow measuring spoons
- Enamel sauce pot
- Thermostick Trio kitchen timer
- Food52 Everyday napkins
- Silicone basting brush
- Plastic dough tub
- Cleaning brush
- Tiny cast-iron pan
- Cuisinart toaster oven
- Food processor
- Mini food processor
- KitchenAid mixer
- Vitamix blender
- Thermapen meat thermometer/candy thermometer
- 4th burner pot
- Instant Pot
About our Guest:
Rebecca Ringquist is an artist and the designer and founder of Dropcloth Samplers. She’s an avid home cook based in Portland, Oregon. Find her on Instagram @dropcloth.
Join our Cookbook Club!
- Our Instagram, @cookbookclubshow
- E-mail us: cookbookclubshow@gmail.com
- Find Renee and Sara on Instagram: @hipchickdigs and @realtor_saragray
- Cook along with us! Next cookbook episode (releasing 12/29/2021): Vietnamese Cooking Any Day by Andrea Nguyen