We’ll be dropping this episode on November 27! Cook along with us and tag us with the hashtag #cookbookclubshow! Here are some upcoming books we will be talking about this season:
It’s that time again! The super bowl of the cook’s calendar. We talk about not making it a one-woman show, our plans for Thanksgiving this year and strategies for keeping it together during this food...
Instagram sensation turned cookbook author Dan Pelosi gave us a gem of a cookbook filled with comfort food, family and fun here. Sara is obsessed with the breakfast mushrooms and eggs, Renee isn’t sure whether...
A weeknight savior, a delicious favorite for kids and adults alike, and yet we made it to episode 79 before we had an episode about it?! We’re getting to it, thanks to a great listener...
This James Beard-award winning cookbook features a collaboration between Hawa Hassan and Julia Turshen, and tells the stories of many women across eight African countries. We love the storytelling aspect of this book. Will we...
The kids are back in school, and you need to get yourself fed during the day. Join us for some strategies for weekday lunches, whether you are at home or in the office. Renee works...
Ali Slagle wrote our dream weeknight cookbook in “I Dream of Dinner.” We talk about Ali Slagle’s camper van adventures and the flexibility in these recipes while we celebrate bringing the podcast back after Renee’s...
Rick Martinez brings his warm, fun and exuberant personality to this collection of Mexican cuisine from different regions of Mexico. We love the color and texture throughout this book and talk about one of the...
Pie is wonderful. Dessert pie is the best. And it makes us feel downright patriotic. Join us as we geek out on crust, fillings and baking techniques in this episode all about pie. Recipes mentioned...
Bryant Terry is a visionary in the vegan cooking world, and we tried out this well-known cookbook. We talk about nesting doll recipes, brilliant vegan flavor boosters and decide whether this book could ever work...